Ceruti's Catering, Inc.
Wedding Caterer
+1 260-207-2000
Standalone profile
The Menuevents on the kitchen's roster
Standing Servicepractice overview
Ceruti's Catering, Inc. provides full-service catering and event planning in Fort Wayne, with offerings for weddings, corporate events, company picnics, nonprofit gatherings, social parties, and outdoor celebrations. The company also presents catering menus, wedding and decor packages, floral arrangements, and staffed event support for hosts planning food and guest experiences.
Ceruti's Catering, Inc. provides full-service catering and event planning for weddings, corporate events, company picnics, nonprofit events, social gatherings, parties, and outdoor weddings.
Its website presents catering overviews, menus, wedding catering, consultation and design, wedding and decor packages, wedding decor, theme parties, and venue-related planning.
The business also describes food service alongside floral arrangements and event support.
Ceruti's Catering, Inc. is located at 6601 Innovation Blvd, Fort Wayne, IN 46818, United States, and lists +1 260-207-2000 for contact.
The company describes itself as family owned and states that it has served customers since its inception in the early 1950s.
Its website also says the team includes 30 full-time and 85 part-time staff members.
Customers planning a wedding, corporate gathering, or private event can contact the business to discuss menus, event design, decor, staffing, venue needs, and scheduling.
House Notesfrom the kitchen's own page
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Catering & Menus Catering Overview Why Choose Ceruti's Catering Menus Catering Your Wedding Catering Your Event Hiring a Caterer Venues Weddings Consultation and Design Wedding Catering Wedding & Decor Packages Outdoor W
From their site -
Careers Location --> Schedule a Consultation Welcome Ceruti’s Catering is a family owned full service catering and event planning company that provides great tasting food, gorgeous floral arrangements and outstanding service at a
From their site
Mise en Placebooking facts
- Phone+1 260-207-2000
- Sitecerutiscatering.com
- Kitchen base6601 Innovation Blvd, Fort Wayne, IN 46818, United States
- SpecialtyWedding Caterer
Regional Planningdetails to verify for this event
Local requirements and venue rules can vary in Fort Wayne, IN. Before booking, ask the caterer and venue which permits, insurance documents, kitchen-access rules, delivery windows, alcohol-service requirements, taxes, and fees apply to this specific event. Treat the written proposal and current local guidance as the source of truth.
Consider Before You Callfive questions to bring to the booking
- What's the minimum headcount for a corporate booking, and is there a separate weekday vs. weekend rate?
- How far in advance do weddings book up, and is a tasting offered before the contract is signed?
- What's the server-to-guest ratio you staff at, and is bar service an additional package?
- What is included in the per-head price — appetizers, dessert, non-alcoholic drinks, gratuity, taxes?
- Do you carry a current health-department permit and a certificate of insurance the venue can request?
Table Questionsfrequent asks at the booking
- How is catering priced — per head or per dish?
- Pricing formats differ by caterer and event. Ask for a written proposal that identifies food, beverages, staffing, rentals, delivery, setup, taxes, fees, and any optional upgrades as separate line items.
- How far ahead should the kitchen be booked?
- Availability depends on the date, guest count, menu, staffing needs, and venue. Contact the caterer with those details and ask for the reservation deadline, deposit terms, and final headcount date in writing.
- Drop-off versus full-service — what is the practical difference?
- Do not rely on the label alone. Ask exactly who delivers, sets up, serves, clears, handles beverages, supplies equipment, and coordinates with the venue, then compare that written scope across proposals.
- How is the menu tasting handled?
- Ask whether a tasting is available, what it includes, what it costs, who may attend, and whether changes made afterward will alter the quote. The caterer's written tasting policy should control.
- What is the difference between a wedding caterer and a regular caterer?
- Directory categories describe public listing signals, not a guarantee of current scope. Ask about recent events similar to yours, the service timeline, staffing plan, venue coordination, and what is included in the contract.
- Tipping and service charges — how do they work?
- Ask the caterer to define every service charge, administrative fee, gratuity, and optional tip in the written quote. Do not assume one line item is distributed to staff unless the contract says so.